Creamy Cauliflower (Fauxtato) Au Gratin Recipe

Ingredients For Creamy Cauliflower (Fauxtato) Au Gratin Recipe

• 2 Heads cauliflower, cored and cut into florets
• 2 tablespoon Butter, or as needed
• 1 tablespoon All-purpose flour
• 0.5 cup Chicken Stock
• 0.25 cup Half-and-half
• 0.25 cup Shredded parmesan cheese, divided
• 0.25 cup Shredded mozzarella cheese, divided
• 0.25 cup Snipped fresh chives
• 0.5 teaspoon Salt, or to taste
• 0.25 teaspoon Ground black pepper, or to taste
• 1 pinch Ground nutmeg