A simple mixture of flour, bread crumbs, margarine (during the war there was a shortage of real butter) and sugar created a pastry lid over stewed fruit.
Ingredients For Cranberry And Apple Crumble Recipe
650 gram Cranberries
2 Bramley or any other cooking apple diced
100 gram Soft raw cane sugar
100 gram Wholemeal spelt flour
50 gram Raw cane sugar
60 gram Rolled oats
100 gram Cold Unsalted Butter
Nutrition value
359
calories per serving
10 g Fat3 g Protein63 g Carbs10 g FiberOther
Current Totals
10 g Fat
3 g Protein
63 g Carbs
10 g Fiber
MacroNutrients
Carbs
63 g
Protein
3 g
Fiber
10 g
Fats
Fat
10 g
Vitamins & Minerals
Calcium
54 mg
Iron
2 mg
Vitamin A
29 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
27 mcg
Vitamin B12
0 mcg
Vitamin C
31 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
35 mg
Manganese
0 mg
Phosphorus
87 mg
Selenium
7 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment