16 ounce Pasta shells, cooked al dente per box instructions
11.5 pound Crab meat*, sliced
2 Hard boiled eggs, diced
3 Stalks celery, sliced
0.75 cup Green olive, sliced
0.75 cup Green olive, sliced
1 Small yellow onion, diced
1.5 cup Mayo
12 tablespoon Yellow mustard
1 teaspoon Celery salt
1 teaspoon Onion powder
0.5 teaspoon Garlic powder
0.5 teaspoon Paprika
0.25 teaspoon Ground black pepper
0.25 teaspoon Kosher salt
Nutrition value
945
calories per serving
35 g Fat127 g Protein45 g Carbs5 g FiberOther
Current Totals
35 g Fat
127 g Protein
45 g Carbs
5 g Fiber
MacroNutrients
Carbs
45 g
Protein
127 g
Fiber
5 g
Fats
Fat
35 g
Vitamins & Minerals
Calcium
674 mg
Iron
6 mg
Vitamin A
876 mcg
Vitamin B1
0 mg
Vitamin B2
1 mg
Vitamin B3
19 mg
Vitamin B6
1 mg
Vitamin B9
382 mcg
Vitamin B12
22 mcg
Vitamin C
44 mg
Vitamin E
17 mg
Copper
5 mcg
Magnesium
297 mg
Manganese
1 mg
Phosphorus
1697 mg
Selenium
289 mcg
Zinc
26 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
