Corned Beef Sandwiches Recipe

Name: Corned Beef Sandwiches Recipe
Total time: 470 min
Yield: 6
Cuisine: American

Recipe By Sweet and Savory Meals

Corned beef sandwiches are the homemade take on the classic deli sandwiches of corned beef with toasted rye bread, sauerkraut and russian dressing.

4.7

22 Rating - Rate

Non Vegdiet

7hr 50minstotal

10minsPrep

7hr 40minsCook

ingredients serves

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Ingredients For Corned Beef Sandwiches Recipe

1 pound Sliced corned beef
0.5 pound Sauerkraut
8 Slices jewish rye bread
5 tablespoon Unsalted butter
8 tablespoon Russian dressing
4 tablespoon Dill pickle relish
8 Slices Swiss Cheese
3 tablespoon Mayonnaise
3 tablespoon Sour cream
3 tablespoon Ketchup
1 tablespoon Dill pickle relish
1 tablespoon Fresh lemon juice
1 teaspoon Grated horseradish from a jar

Nutrition
value

183

calories per serving

11 g Fat16 g Protein5 g Carbs2 g FiberOther

Current Totals

11 g Fat
16 g Protein
5 g Carbs
2 g Fiber

MacroNutrients

Carbs
5 g
Protein
16 g
Fiber
2 g

Fats

Fat
11 g

Vitamins & Minerals

Calcium
25 mg
Iron
2 mg
Vitamin A
2 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
0 mg
Vitamin B9
18 mcg
Vitamin B12
0 mcg
Vitamin C
8 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
29 mg
Manganese
0 mg
Phosphorus
172 mg
Selenium
10 mcg
Zinc
4 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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