Reuben Sandwiches With Corned Beef Recipe
Recipe By Taste
What better way to celebrate good produce than to make a sandwich stuffed with juicy beef, rich cheese, creamy thousand island sauce and crunchy cabbage.
4.2
19 Rating -
Rate
Non Vegdiet
2hr 45minstotal
30minsPrep
2hr 15minsCook
2hr 45m.total
30m.Prep
2hr 15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Reuben Sandwiches With Corned Beef Recipe
- 0.38 kilogram Corned beef silverside
- 1.50 Bay leaves
- 3 Peppercorns
- 3/4 Cloves
- 0.08 cup Malt vinegar
- 0.13 cup Brown sugar
- 0.13 cup Thousand island dressing
- 2 Slices fresh rye sourdough bread
- 2 Thin slices swiss cheese or provolone
- 1/4 cup Finely Shredded Red Cabbage
- 1/4 tablespoon Chopped Chives
- 0.08 cup Dijon or wholegrain mustard
- 5 gram Butter
Nutrition
value
value
1020
calories per serving
62 g Fat82 g Protein34 g Carbs8 g FiberOther
Current Totals
- Fat62g
- Protein82g
- Carbs34g
- Fiber8g
MacroNutrients
- Carbs34g
- Protein82g
- Fiber8g
Fats
- Fat62g
Vitamins & Minerals
- Calcium240mg
- Iron17mg
- Vitamin A492mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B322mg
- Vitamin B62mg
- Vitamin B989mcg
- Vitamin B12< 1mcg
- Vitamin C27mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium155mg
- Manganese4mg
- Phosphorus851mg
- Selenium51mcg
- Zinc19mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste