Corn Fritters With Tomato And Avocado Salsa Recipe

Name: Corn Fritters With Tomato And Avocado Salsa Recipe
Total time: 30 min
Yield: 4
Cuisine: American

Recipe By Taste

A perfect sunday brunch meal or even a colourful weeknight dinner These corn fritters with tomato and avocado salsa will please all the family

4.1

25 Rating - Rate

Non Vegdiet

30minstotal

10minsPrep

20minsCook

ingredients serves

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Ingredients For Corn Fritters With Tomato And Avocado Salsa Recipe

420 gram Can creamed corn
420 gram Can corn kernels, rinsed, drained
2 Coles australian free range eggs, lightly whisked
1 cup Self raising flour
0.25 cup Milk
1 tablespoon Olive oil
4 Bacon rashers
200 gram Cherry Tomatoes, Quartered
1 Avocado, stoned, peeled, coarsely chopped

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Nutrition
value

285

calories per serving

9 g Fat12 g Protein36 g Carbs13 g FiberOther

Current Totals

9 g Fat
12 g Protein
36 g Carbs
13 g Fiber

MacroNutrients

Carbs
36 g
Protein
12 g
Fiber
13 g

Fats

Fat
9 g

Vitamins & Minerals

Calcium
188 mg
Iron
3 mg
Vitamin A
7 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
104 mcg
Vitamin B12
0 mcg
Vitamin C
25 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
60 mg
Manganese
0 mg
Phosphorus
41 mg
Selenium
1 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.