Corn And Bacon Chowder Recipe

Name: Corn And Bacon Chowder Recipe
Total time: 60 min
Yield: 4
Cuisine: American

Recipe By Kitchen Nine

4.7

28 Rating - Rate

Non Vegdiet

1hr total

ingredients serves

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Ingredients For Corn And Bacon Chowder Recipe

40 gram Butter
1 Medium brown onion, chopped finely
1 Clove Garlic, Crushed
2 Bacon rashers, chopped
0.25 cup Plain flour
2 Medium potatoes, chopped coarsely
2 cup Chicken Stock
1 liter Milk
2 cup Frozen Corn Kernels
0.5 cup Cream
2 tablespoon Chopped Fresh Chives

Nutrition
value

550

calories per serving

29 g Fat28 g Protein44 g Carbs10 g FiberOther

Current Totals

29 g Fat
28 g Protein
44 g Carbs
10 g Fiber

MacroNutrients

Carbs
44 g
Protein
28 g
Fiber
10 g

Fats

Fat
29 g

Vitamins & Minerals

Calcium
417 mg
Iron
4 mg
Vitamin A
282 mcg
Vitamin B1
0 mg
Vitamin B2
1 mg
Vitamin B3
6 mg
Vitamin B6
1 mg
Vitamin B9
108 mcg
Vitamin B12
0 mcg
Vitamin C
45 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
113 mg
Manganese
0 mg
Phosphorus
412 mg
Selenium
21 mcg
Zinc
4 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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