Corn And Bacon Chowder Recipe
Recipe By Taste
These easy corn and bacon chowders are perfect for the cooler nights and are ready in just under an hour.
4.2
13 Rating -
Rate
Non Vegdiet
45minstotal
10minsPrep
35minsCook
45m.total
10m.Prep
35m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Corn And Bacon Chowder Recipe
- 1/4 Corn cob, husk and silk removed
- 1/4 tablespoon Olive oil
- 1/4 Brown onion, finely chopped
- 1/2 Garlic Cloves, Crushed
- 1/2 Bacon rashers, finely chopped
- 1/2 stick Celery Finely Chopped
- 1/4 Brushed potato, peeled, finely chopped
- 1/2 sprig Thyme
- 0.06 cup Plain flour
- 1 cup Chicken Stock
- 0.08 cup Thickened cream
- 1 Coles bakery jumbo rolls
- 5 gram Butter melted
Nutrition
value
value
393
calories per serving
25 g Fat29 g Protein12 g Carbs6 g FiberOther
Current Totals
- Fat25g
- Protein29g
- Carbs12g
- Fiber6g
MacroNutrients
- Carbs12g
- Protein29g
- Fiber6g
Fats
- Fat25g
Vitamins & Minerals
- Calcium83mg
- Iron4mg
- Vitamin A2512mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B39mg
- Vitamin B6< 1mg
- Vitamin B955mcg
- Vitamin B120mcg
- Vitamin C24mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium82mg
- Manganese1mg
- Phosphorus335mg
- Selenium33mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste