Coriander Chutney Rice Recipe

Recipe By Better Butter

Absolutely a divine meal it is nothing but a chutney mixed with cooked rice and ghee it is such a quick one too lovely meal for a heart warming lunch or dinner the best part is you can serve it even with the leftover rice too the soothing colour adds to its beauty even more and the taste is so yum that you will just love to have it every other day.

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7minstotal
5minsPrep
2minsCook

ingredients serves

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Ingredients For Coriander Chutney Rice Recipe

Nutrition
value
1227
calories per serving
13 g Fat29 g Protein241 g Carbs16 g FiberOther

Current Totals

  • 13 g Fat
  • 29 g Protein
  • 241 g Carbs
  • 16 g Fiber

MacroNutrients

  • Carbs
    241 g
  • Protein
    29 g
  • Fiber
    16 g

Fats

  • Fat
    13 g

Vitamins & Minerals

  • Calcium
    309 mg
  • Iron
    22 mg
  • Vitamin A
    5714 mcg
  • Vitamin B1
    1 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    7 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    84 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    37 mg
  • Vitamin E
    2 mg
  • Copper
    1 mcg
  • Magnesium
    322 mg
  • Manganese
    4 mg
  • Phosphorus
    577 mg
  • Selenium
    3 mcg
  • Zinc
    6 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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