Coleslaw In Chinese-Style Dressing Recipe

Ingredients For Coleslaw In Chinese-Style Dressing Recipe

• 2 tablespoon Olive oil
• 2 teaspoon Sesame oil
• 1 teaspoon Chili oil, or to taste
• 2 teaspoon Soy sauce
• 2 tablespoon Chinkiang or rice vinegar, or to taste
• 1 teaspoon Sugar
• 0.5 Head of cabbage, thinly cut or shredded
• 1 Medium carrot, grated on the large holes of a box grater
• 1 tablespoon Toasted Sesame Seeds
• 0.25 cup Thinly sliced scallions