Ingredients For Cold Noodles with Shrimp and Peaches Recipe
250 gram Mung bean thread noodles
0.25 cup Lime juice
1 tablespoon Brown sugar
1 tablespoon Hot chili garlic sauce
1 tablespoon Fish
340 gram Cooked, peeled medium shrimp
2 Ripe peaches , thinly sliced
0.25 cup Finely shredded basil
0.25 cup Chopped cilantro
1 Red chili , thinly sliced
Nutrition value
473
calories per serving
12 g Fat34 g Protein54 g Carbs14 g FiberOther
Current Totals
12 g Fat
34 g Protein
54 g Carbs
14 g Fiber
MacroNutrients
Carbs
54 g
Protein
34 g
Fiber
14 g
Fats
Fat
12 g
Vitamins & Minerals
Calcium
155 mg
Iron
5 mg
Vitamin A
571 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
5 mg
Vitamin B6
0 mg
Vitamin B9
144 mcg
Vitamin B12
2 mcg
Vitamin C
47 mg
Vitamin E
2 mg
Copper
1 mcg
Magnesium
184 mg
Manganese
1 mg
Phosphorus
444 mg
Selenium
51 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
