2 tablespoon Freshly ground coffee or instant espresso powder
2 tablespoon Packed light brown sugar
3 teaspoon Kosher salt
2 teaspoon Coarse ground pepper
1 teaspoon Garlic powder
1 Boneless pork loin roast
3 inch 8 large carrots, cut into
6 Large cloves garlic, peeled
1 Large red onion, cut into 8 wedges
2 tablespoon Olive oil
2 tablespoon Adobo sauce
Nutrition value
59
calories per serving
4 g Fat< 1 g Protein4 g Carbs2 g FiberOther
Current Totals
4 g Fat
< 1 g Protein
4 g Carbs
2 g Fiber
MacroNutrients
Carbs
4 g
Protein
1 g
Fiber
2 g
Fats
Fat
4 g
Vitamins & Minerals
Calcium
22 mg
Iron
1 mg
Vitamin A
267 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
15 mcg
Vitamin B12
0 mcg
Vitamin C
7 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
24 mg
Manganese
1 mg
Phosphorus
12 mg
Selenium
1 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment