The secret to this tempting salmon recipe is the sauce a smooth, flavourful and slightly fiery one made with coconut milk. After marinating the fish, just boil down the liquid.
Ingredients For Coconut Basil Barbecued Salmon Recipe
398 milliliter Can coconut milk
2 tablespoon Freshly squeezed lime juice , about 1 lime
1 tablespoon Brown sugar
1 teaspoon Hot chili garlic sauce
180 gram 6 salmon steaks or fillets , each about
2 Green onions
0.33000000000000007 cup Finely chopped fresh basil
Nutrition value
377
calories per serving
32 g Fat11 g Protein12 g Carbs8 g FiberOther
Current Totals
32 g Fat
11 g Protein
12 g Carbs
8 g Fiber
MacroNutrients
Carbs
12 g
Protein
11 g
Fiber
8 g
Fats
Fat
32 g
Vitamins & Minerals
Calcium
40 mg
Iron
2 mg
Vitamin A
24 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
54 mg
Vitamin B9
447 mcg
Vitamin B12
0 mcg
Vitamin C
10 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
48 mg
Manganese
1 mg
Phosphorus
149 mg
Selenium
14 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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