Best meatloaf ever Learn to how to make meatloaf with ground beef, pork sausage, onion, celery, garlic, egg, parsley, and breadcrumbs. Homemade meatloaf is a staple. You'll want to keep this classic meatloaf recipe on hand.
0.5 cup Finely chopped green onion, including the green onion greens
3 Cloves Garlic, Minced
2 teaspoon Salt
0.5 teaspoon Freshly ground black pepper
2 teaspoon Worcestershire sauce
1.5 pound Ground Beef
0.75 pound Spicy ground pork sausage or italian sausage
1 cup Fresh Bread Crumbs
2 Large eggs, beaten slightly
Nutrition value
712
calories per serving
37 g Fat60 g Protein34 g Carbs8 g FiberOther
Current Totals
37 g Fat
60 g Protein
34 g Carbs
8 g Fiber
MacroNutrients
Carbs
34 g
Protein
60 g
Fiber
8 g
Fats
Fat
37 g
Vitamins & Minerals
Calcium
203 mg
Iron
10 mg
Vitamin A
1392 mcg
Vitamin B1
1 mg
Vitamin B2
0 mg
Vitamin B3
13 mg
Vitamin B6
1 mg
Vitamin B9
109 mcg
Vitamin B12
1 mcg
Vitamin C
38 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
130 mg
Manganese
2 mg
Phosphorus
587 mg
Selenium
54 mcg
Zinc
10 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
