Classic Stuffed Peppers Recipe

Recipe By The Spruce Eats

This stuffed peppers recipe is a classic and delicious way to use up leftover rice. Of course, these stuffed peppers are so tasty you'll find yourself cooking rice just to make a batch. Thanks to michelle fabio, from the blog bleeding espresso, for sharing this great recipe with us. Stuffed peppers are a very versatile recipe and can be made using pork, lamb, or turkey instead of beef.

4.4
15 Rating - Rate
Non Vegdiet
1hr 15minstotal
30minsPrep
45minsCook

ingredients serves

6
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Ingredients For Classic Stuffed Peppers Recipe

Nutrition
value
184
calories per serving
2 g Fat8 g Protein33 g Carbs5 g FiberOther

Current Totals

  • 2 g Fat
  • 8 g Protein
  • 33 g Carbs
  • 5 g Fiber

MacroNutrients

  • Carbs
    33 g
  • Protein
    8 g
  • Fiber
    5 g

Fats

  • Fat
    2 g

Vitamins & Minerals

  • Calcium
    111 mg
  • Iron
    3 mg
  • Vitamin A
    1126 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    2 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    105 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    205 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    55 mg
  • Manganese
    1 mg
  • Phosphorus
    146 mg
  • Selenium
    4 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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