Chopped Salad With Blue Cheese Dressing Recipe

Ingredients For Chopped Salad With Blue Cheese Dressing Recipe

• 0.5 cup Walnuts
• 1 tablespoon Very finely chopped shallot
• 1.5 teaspoon Dijon mustard
• 3 tablespoon Sherry vinegar
• Kosher Salt And Freshly Ground Black Pepper
• 0.25 cup Extra virgin olive oil
• 4 ounce Blue Cheese, Crumbled
• 2 Romaine hearts, quartered lengthwise and thinly sliced crosswise
• 0.5 Fennel bulb, cored and finely chopped
• 2 Carrots, finely chopped
• 0.5 inch 1/2 seedless cucumber, seeded and cut into dice
• 0.5 inch 1 fuji apple, cut into dice
• 0.5 inch 1 hass avocado, cut into dice