When I make this warm, comforting cake, I chop the malted milk balls by putting them in a bag and pounding them with a rubber mallet. Doing this completely eliminates the mess. —Sarah Skubinna, Cascade, Montana.
Ingredients For Chocolate Malt Pudding Cake Recipe
0.5 cup 2 milk
2 tablespoon Canola oil
0.5 teaspoon Almond extract
1 cup All purpose flour
0.5 cup Packed brown sugar
2 tablespoon Baking Cocoa
1.5 teaspoon Baking powder
0.5 cup Coarsely chopped malted milk balls
0.5 cup Semisweet chocolate chips
0.75 cup Sugar
0.25 cup Malted milk powder
1.25 cup Boiling water
4 ounce Cream cheese, softened and cubed
Vanilla ice cream and sliced almonds, optional
Nutrition value
332
calories per serving
20 g Fat4 g Protein33 g Carbs< 1 g FiberOther
Current Totals
20 g Fat
4 g Protein
33 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
33 g
Protein
4 g
Fiber
1 g
Fats
Fat
20 g
Vitamins & Minerals
Calcium
72 mg
Iron
1 mg
Vitamin A
74 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
19 mcg
Vitamin B12
0 mcg
Vitamin C
1 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
14 mg
Manganese
0 mg
Phosphorus
97 mg
Selenium
6 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment