Peanut Butter-Chocolate Pudding Cake Recipe

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A sweet and thick peanut butter cake is topped with a decadent chocolate "Pudding" Sauce in this recipe that's sure to be a hit.

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Vegdiet
1hr 20minstotal
15minsPrep
45minsCook
1hr 20m.total
15m.Prep
45m.Cook
Peanut Butter-Chocolate Pudding Cake
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ingredients serve

Ingredients for Peanut Butter-Chocolate Pudding Cake Recipe

  • 1 cup All-purpose flour
  • 3/4 cup Firmly Packed Brown Sugar
  • 0.33 cup Peanut butter
  • 2 tablespoon Canola oil
  • 2 teaspoon Baking powder
  • 1/2 teaspoon Pure vanilla extract
  • 0.38 teaspoon Fine salt
  • 1/2 cup Whole milk
  • 1.50 cup Water
  • 0.33 cup White sugar
  • 1 tablespoon Unsweetened cocoa powder
  • 1/2 teaspoon Pure vanilla extract
Nutrition
value
1502
calories per serving
82 g Fat16 g Protein174 g Carbs9 g FiberOther

Current Totals

  • Fat
    82g
  • Protein
    16g
  • Carbs
    174g
  • Fiber
    9g

MacroNutrients

  • Carbs
    174g
  • Protein
    16g
  • Fiber
    9g

Fats

  • Fat
    82g

Vitamins & Minerals

  • Calcium
    232mg
  • Iron
    7mg
  • Vitamin A
    124mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    7mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    104mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    9mg
  • Vitamin E
    11mg
  • Copper
    < 1mcg
  • Magnesium
    66mg
  • Manganese
    < 1mg
  • Phosphorus
    319mg
  • Selenium
    28mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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