Chocolate Ganache Tart With Beetroot Cherry & Brandy Jelly Recipe

Recipe By Taste

This gourmet chocolate ganache tart with beetroot, cherry and brandy jelly is a magnificent way to end a christmas feast.

4.3
15 Rating - Rate
Eggdiet
4hr 55minstotal
3hr 35minsPrep
1hr 20minsCook

ingredients serves

Ingredients For Chocolate Ganache Tart With Beetroot Cherry & Brandy Jelly Recipe

Nutrition
value
348
calories per serving
17 g Fat6 g Protein42 g Carbs3 g FiberOther

Current Totals

  • 17 g Fat
  • 6 g Protein
  • 42 g Carbs
  • 3 g Fiber

MacroNutrients

  • Carbs
    42 g
  • Protein
    6 g
  • Fiber
    3 g

Fats

  • Fat
    17 g

Vitamins & Minerals

  • Calcium
    43 mg
  • Iron
    3 mg
  • Vitamin A
    47 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    2 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    31 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    7 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    32 mg
  • Manganese
    0 mg
  • Phosphorus
    163 mg
  • Selenium
    11 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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