Ingredients For Chocolate crunch torte with berries and nuts Recipe
225 gram dark chocolate broken into pieces
110 gram unsalted pistachios roughly chopped
50 gram slivered almonds
50 gram cranberries
50 gram Raisins
50 gram Butter
150 gram double cream lightly whipped
225 gram sweet oats biscuits or digestive biscuits powdered
8 inch You will also need an spring form pan greased. , you can also use a loaf tin and cut the chocolate torte into squares
Nutrition value
273
calories per serving
16 g Fat6 g Protein25 g Carbs3 g FiberOther
Current Totals
16 g Fat
6 g Protein
25 g Carbs
3 g Fiber
MacroNutrients
Carbs
25 g
Protein
6 g
Fiber
3 g
Fats
Fat
16 g
Vitamins & Minerals
Calcium
59 mg
Iron
4 mg
Vitamin A
43 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
22 mcg
Vitamin B12
0 mcg
Vitamin C
2 mg
Vitamin E
6 mg
Copper
0 mcg
Magnesium
52 mg
Manganese
0 mg
Phosphorus
176 mg
Selenium
5 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment