Chirashi Sushi Cake And Temari Sushi Recipe

Name: Chirashi Sushi Cake And Temari Sushi Recipe
Total time: 40 min
Yield: 2
Cuisine: Japanese

Recipe By Slurrp

Chirashi Sushi Cake and Temari Sushi are two traditional Japanese dishes that are perfect for sushi lovers. Chirashi Sushi Cake is a beautiful and colorful dish made with sushi rice, assorted sashimi, and various toppings such as cucumber, avocado, and tamagoyaki (Japanese rolled omelette). Temari Sushi, on the other hand, are bite-sized sushi balls that are shaped like small balls and topped with ingredients like fish, vegetables, or pickled ginger. These dishes are not only delicious but also visually appealing, making them a great choice for special occasions or gatherings.

4.4

18 Rating - Rate

Non Vegdiet

40minstotal

40minsPrep

Cook

ingredients serves

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Ingredients For Chirashi Sushi Cake And Temari Sushi Recipe

4 cup Sushi Rice
as needed Assorted Sashimi
1 Cucumber, Sliced Into Thin Strips
1 Avocado, Sliced Into Thin Strips
as per your need Tamagoyaki, Sliced Into Thin Strips
as required Fish Roe
as required Nori Sheets, Cut Into Small Strips
as needed Soy Sauce, For Serving
as required Wasabi, For Serving
as needed Pickled Ginger, For Serving

Directions : Chirashi Sushi Cake And Temari Sushi Recipe

Cooking Directions

STEP 1.Cook sushi rice according to package instructions and let it cool.
STEP 2.Prepare the toppings by slicing the sashimi, cucumber, avocado, and tamagoyaki into thin strips.
STEP 3.Line a round cake pan with plastic wrap, leaving some overhang for easy removal.
STEP 4.Place a layer of sushi rice in the bottom of the pan and press it down firmly.
STEP 5.Arrange the sashimi, cucumber, avocado, and tamagoyaki on top of the rice.
STEP 6.Add another layer of sushi rice and press it down firmly.
STEP 7.Cover the pan with plastic wrap and refrigerate for at least 1 hour to set.
STEP 8.To make Temari Sushi, wet your hands with water and shape small balls of sushi rice.
STEP 9.Top each rice ball with a slice of fish, vegetable, or pickled ginger.
STEP 10.Serve the Chirashi Sushi Cake and Temari Sushi together on a platter for a stunning presentation.

Storage and Serving

Chirashi Sushi Cake and Temari Sushi are best served fresh, but leftovers can be stored in the refrigerator for up to 2 days.
To store, cover the dishes tightly with plastic wrap or transfer to airtight containers.
Serve the sushi dishes with soy sauce, wasabi, and pickled ginger for dipping.

Nutrition
value

1254

calories per serving

62 g Fat108 g Protein67 g Carbs4 g FiberOther

Current Totals

62 g Fat
108 g Protein
67 g Carbs
4 g Fiber

MacroNutrients

Carbs
67 g
Protein
108 g
Fiber
4 g

Fats

Fat
62 g

Vitamins & Minerals

Calcium
342 mg
Iron
6 mg
Vitamin A
322 mcg
Vitamin B1
1 mg
Vitamin B2
1 mg
Vitamin B3
15 mg
Vitamin B6
0 mg
Vitamin B9
120 mcg
Vitamin B12
9 mcg
Vitamin C
11 mg
Vitamin E
7 mg
Copper
1 mcg
Magnesium
206 mg
Manganese
1 mg
Phosphorus
1107 mg
Selenium
210 mcg
Zinc
7 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.