3 green chillies, slit from the middle and soaked in vinegar
Nutrition value
412
calories per serving
20 g Fat30 g Protein29 g Carbs8 g FiberOther
Current Totals
20 g Fat
30 g Protein
29 g Carbs
8 g Fiber
MacroNutrients
Carbs
29 g
Protein
30 g
Fiber
8 g
Fats
Fat
20 g
Vitamins & Minerals
Calcium
134 mg
Iron
4 mg
Vitamin A
1461 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
9 mg
Vitamin B6
1 mg
Vitamin B9
149 mcg
Vitamin B12
0 mcg
Vitamin C
87 mg
Vitamin E
2 mg
Copper
1 mcg
Magnesium
101 mg
Manganese
1 mg
Phosphorus
377 mg
Selenium
26 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment