Chilli garlic french fries Recipe

Name: Chilli Garlic French Fries Recipe
Total time: 55 min
Yield: 2
Cuisine: French

Recipe By Slurrp

Chilli garlic french fries are a spicy and flavorful twist on classic french fries. These crispy fries are tossed in a delicious blend of garlic, chili powder, and other spices, giving them a kick of heat and a burst of flavor. Perfect as a snack or a side dish, these fries are sure to be a hit at any gathering or meal.

3.6

30 Rating - Rate

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55minstotal

20minsPrep

35minsCook

ingredients serves

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Ingredients For Chilli garlic french fries Recipe

4 Large Potatoes
2 tablespoon Olive Oil
4 cloves Cloves Garlic, Minced
1 teaspoon Chili Powder
As required Salt And Pepper To Taste
as per your need For The Chili Garlic Sauce
2 cloves Cloves Garlic, Minced
1 teaspoon Chili Flakes
2 tablespoon Soy Sauce
1 tablespoon Vinegar
1 teaspoon Sugar
as needed Chopped Cilantro Or Parsley For Garnish

Directions : Chilli garlic french fries Recipe

Cooking Directions

STEP 1.Start by preheating your oven to 425掳F (220掳C).
STEP 2.Cut the potatoes into thin strips, about 1/4 inch thick.
STEP 3.In a large bowl, toss the potato strips with olive oil, minced garlic, chili powder, salt, and pepper.
STEP 4.Spread the seasoned potato strips in a single layer on a baking sheet lined with parchment paper.
STEP 5.Bake in the preheated oven for about 25-30 minutes, or until the fries are golden brown and crispy.
STEP 6.While the fries are baking, prepare the chili garlic sauce by combining minced garlic, chili flakes, soy sauce, vinegar, and sugar in a small bowl.
STEP 7.Once the fries are done, remove them from the oven and transfer them to a serving dish.
STEP 8.Drizzle the chili garlic sauce over the fries and toss to coat evenly.
STEP 9.Garnish with chopped cilantro or parsley, if desired.
STEP 10.Serve the chilli garlic french fries hot and enjoy!

Cooking Tips

For extra crispy fries, soak the cut potatoes in cold water for about 30 minutes before baking.
Feel free to adjust the amount of chili powder and chili flakes according to your spice preference.
Serve the fries immediately after tossing with the chili garlic sauce to maintain their crispiness.

Storage and Serving

Leftover fries can be stored in an airtight container in the refrigerator for up to 2 days.
To reheat, place the fries on a baking sheet and bake in a preheated oven at 400掳F (200掳C) for about 5-10 minutes, or until heated through.
Serve the reheated fries with additional chili garlic sauce or your favorite dipping sauce.

Nutrition
value

361

calories per serving

3 g Fat10 g Protein71 g Carbs16 g FiberOther

Current Totals

3 g Fat
10 g Protein
71 g Carbs
16 g Fiber

MacroNutrients

Carbs
71 g
Protein
10 g
Fiber
16 g

Fats

Fat
3 g

Vitamins & Minerals

Calcium
61 mg
Iron
4 mg
Vitamin A
367 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
7 mg
Vitamin B6
1 mg
Vitamin B9
77 mcg
Vitamin B12
0 mcg
Vitamin C
110 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
160 mg
Manganese
1 mg
Phosphorus
265 mg
Selenium
8 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.