Ingredients For Chilled Coconut Rice Pudding With Caramelised Pineapple Recipe
800 milliliter Coconut milk
300 milliliter Milk
120 gram Caster sugar
0.5 cup Arborio Rice
1 stick Cinnamon
1 stick Lemongrass, bruised
2 Star anise
flakes Toasted coconut to serve
1 Small pineapple, peeled, cored, flesh cut into chunks
50 gram Unsalted butter
0.33000000000000007 cup Golden syrup
1 teaspoon Ground cinnamon
Nutrition value
1342
calories per serving
99 g Fat17 g Protein106 g Carbs41 g FiberOther
Current Totals
99 g Fat
17 g Protein
106 g Carbs
41 g Fiber
MacroNutrients
Carbs
106 g
Protein
17 g
Fiber
41 g
Fats
Fat
99 g
Vitamins & Minerals
Calcium
452 mg
Iron
10 mg
Vitamin A
36 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
110 mcg
Vitamin B12
0 mcg
Vitamin C
29 mg
Vitamin E
7 mg
Copper
1 mcg
Magnesium
148 mg
Manganese
9 mg
Phosphorus
340 mg
Selenium
7 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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