Chickpea Curry Recipe

Ingredients For Chickpea Curry Recipe

• 1 tablespoon Extra virgin olive oil
• 4 Cloves garlic minced
• 2 tablespoon Minced Fresh Ginger
• 0.5 Medium Yellow Onion Chopped, Or 1 Shallot, Chopped
• 5 tablespoon Green Curry Paste I Used Thai Kitchen Brand
• 2 can Light coconut milk
• 0.5 inch 1 Large Sweet Potato Peeled And Cut Into Dice
• 1 bunch Kale Stems Removed And Discarded, Roughly Chopped
• 1 can Reduced Sodium Chickpeas, Rinsed And Drained
• 1 Small Head Broccoli Cut Into Florets
• 2 tablespoon Fresh Lime Juice From About 1 Lime
• 1 tablespoon Fish Sauce To Make Vegan, Swap Soy Sauce Or Coconut Aminos
• 0.5 tablespoon Coconut sugar or brown sugar
• 0.5 cup Nonfat Plain Greek Yogurt To Make Vegan, Swap A Soy Or Coconut Milkbased Yogurt Or Simply Omit It
• Cooked Brown Rice For Serving
• Chopped Fresh Basil For Serving