Chicken Tikka Masala Recipe

Ingredients For Chicken Tikka Masala Recipe

• 2 pound Boneless skinless chicken pieces, cut into bite sized pieces
• 0.75 cup Plain yogurt
• 1 tablespoon Freshly squeezed lemon juice
• 1 tablespoon Neutral Flavored Oil
• 1 tablespoon Finely Minced Garlic
• 1 tablespoon Finely minced ginger
• 2 teaspoon Smoked sweet paprika
• 1 teaspoon Garam Masala
• Homemade garam masala click link for recipe
• 1 teaspoon Ground Cumin
• 0.25 teaspoon Ground green cardamom
• 1 teaspoon Salt
• 4 tablespoon Ghee, or oil
• 1 Very large yellow onion, finely chopped
• 1.5 tablespoon Finely Minced Garlic
• 1.5 tablespoon Finely minced ginger
• 2 teaspoon Garam masala, click link for homemade garam masala recipe
• 2 teaspoon Ground coriander
• 2 teaspoon Ground Cumin
• 2 teaspoon Sweet Paprika
• 1 teaspoon Ground turmeric
• 1 teaspoon Kashmiri chili powder, optional for heat
• 0.25 teaspoon Ground green cardamom
• 1 Whole brown cardamom, optional but recommended
• 0.1200000000000001 teaspoon Ground cinnamon
• 1 tablespoon Tomato paste
• 2.5 cup Plain tomato puree/sauce
• 0.5 cup Water
• 1.5 teaspoon Salt
• 2 teaspoon Granulated sugar
• 1 cup Heavy cream
• 0.25 cup Chopped cilantro plus more for garnish