Chicken Tikka Masala Recipe

Ingredients For Chicken Tikka Masala Recipe

• 1 Garlic clove
• 1 teaspoon Smoked paprika
• 1 teaspoon Turmeric
• 1 teaspoon Cayenne
• 1 teaspoon Coriander
• 1 teaspoon Ground ginger
• 0.5 teaspoon A black pepper
• 1 tablespoon Tamarind concentrate
• 1 tablespoon Honey
• 1 cup Plain yogurt
• pinch Pinch each salt and pepper
• 4 Boneless, skinless chicken breastsa
• 4 piece Naan, for serving
• 2 cup White basmati rice
• 0.25 cup A chopped fresh cilantro
• 0.5 cup A frozen peas, thawed
• 0.5 cup A fried shallots
• 0.25 cup A garlic chipsa
• As required Salt and pepper, to tastea
• 1 tablespoon Canola oil
• 1 tablespoon Minced ginger
• 1 Garlic clove, minced
• 2 tablespoon Tikka masala basea
• 1 teaspoon Turmerica
• 0.5 teaspoon A cayenne
• 0.5 cup A water
• 15 ounce 1 can crushed tomatoes
• 1 cup Heavy cream
• 0.25 cup A cilantro, chopped
• NaN As required Salt and pepper to taste
• 15 ounce 1 can chickpeas, drained and rinsed
• 1 English cucumber, diced
• 1 Large tomato, diced
• 1 Small red onion, diced
• 0.25 cup A chopped mint
• 1 Lemon juiced
• 2 tablespoon Olive oil