Chicken Satay Recipe

Ingredients For Chicken Satay Recipe

• 6 inch skinless boneless chicken thighs, cut into 1 wide strips
• 1 packet wooden skewers
• For the marinade
• 0.25 cup fresh lemongrass, minced
• 1 small onion, chopped
• 2 cloves garlic
• 1 inch ginger peeled and sliced
• 0.5 teaspoon Turmeric
• 1 tablespoon coriander powder
• 2 teaspoon jeera/ cumin
• 3 tablespoon dark low sodium soy sauce
• 4 tablespoon fish sauce or oyster sauce
• 5 tablespoon Brown Sugar
• 1 tablespoon Fresh lime juice