Chicken-Ricotta Stuffed Shells Recipe

Recipe By Taste Of Home

“My husband and I don’t care for tomato-based sauces, so I came up with this variation on stuffed shells,” says Amy Hixon of Ringgold, Georgia. “It tastes like a chicken alfredo, and we really enjoy it. ”.

3.6
18 Rating - Rate
Non Vegdiet
55minstotal
25minsPrep
30minsCook

ingredients serves

2
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Ingredients For Chicken-Ricotta Stuffed Shells Recipe

Nutrition
value
617
calories per serving
37 g Fat42 g Protein28 g Carbs< 1 g FiberOther

Current Totals

  • 37 g Fat
  • 42 g Protein
  • 28 g Carbs
  • < 1 g Fiber

MacroNutrients

  • Carbs
    28 g
  • Protein
    42 g
  • Fiber
    1 g

Fats

  • Fat
    37 g

Vitamins & Minerals

  • Calcium
    691 mg
  • Iron
    3 mg
  • Vitamin A
    257 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    4 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    72 mcg
  • Vitamin B12
    1 mcg
  • Vitamin C
    2 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    51 mg
  • Manganese
    0 mg
  • Phosphorus
    650 mg
  • Selenium
    45 mcg
  • Zinc
    3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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