Chicken Portobello Stroganoff Recipe

Recipe By Taste Of Home

Stroganov used to be a dish of sauteed beef with sour cream in 19th century Russia. This modern chicken and portobello version is the result of having opened the fridge for dinner one night to find nothing much but necessity, the mother of invention. Katie Rose, Pewaukee, Wisconsin.

4
25 Rating - Rate
Non Vegdiet
40minstotal
15minsPrep
25minsCook

ingredients serves

4
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Ingredients For Chicken Portobello Stroganoff Recipe

Nutrition
value
685
calories per serving
35 g Fat57 g Protein31 g Carbs36 g FiberOther

Current Totals

  • 35 g Fat
  • 57 g Protein
  • 31 g Carbs
  • 36 g Fiber

MacroNutrients

  • Carbs
    31 g
  • Protein
    57 g
  • Fiber
    36 g

Fats

  • Fat
    35 g

Vitamins & Minerals

  • Calcium
    73 mg
  • Iron
    10 mg
  • Vitamin A
    358 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    14 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    47 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    14 mg
  • Vitamin E
    2 mg
  • Copper
    3 mcg
  • Magnesium
    189 mg
  • Manganese
    2 mg
  • Phosphorus
    952 mg
  • Selenium
    39 mcg
  • Zinc
    10 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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