Chicken And Polenta Lasagne Recipe

Ingredients For Chicken And Polenta Lasagne Recipe

• Olive oil spray, to grease
• 1 liter Massel chicken style liquid stock
• 170 gram Instant polenta
• 60 gram Finely Grated Parmesan
• 1 tablespoon Olive oil
• 100 gram Bacon rashers, coarsely chopped
• 1 Leek, ends trimmed, thinly sliced
• 2 Garlic Cloves, Finely Chopped
• 500 gram Chicken mince
• 1.5 tablespoon Chopped Fresh Rosemary
• 0.33000000000000007 cup Chopped fresh continental parsley
• 55 gram Coarsely grated mozzarella
• Fresh continental parsley leaves, to serve
• Rocket leaves, to serve
• 60 gram Butter
• 75 gram Plain flour
• 750 milliliter Milk
• 25 gram Finely Grated Parmesan
• pinch Ground nutmeg