4 stick Whole garam masala cloves, 1 cinnamon and 2 cardamom
To marinate chicken
1 tablespoon ginger garlic paste
1 teaspoon chilli powder
2 teaspoon coriander powder
0.25 teaspoon turmeric powder
0.25 teaspoon Garam masala powder
2 As required Crushed pepper or powder tbsp or according
4 Green chillies according to it s taste
Salt
1 tablespoon Lemon juice
curry leaves
oil just enough to saute chicken
Nutrition value
483
calories per serving
25 g Fat27 g Protein33 g Carbs58 g FiberOther
Current Totals
25 g Fat
27 g Protein
33 g Carbs
58 g Fiber
MacroNutrients
Carbs
33 g
Protein
27 g
Fiber
58 g
Fats
Fat
25 g
Vitamins & Minerals
Calcium
907 mg
Iron
19 mg
Vitamin A
917 mcg
Vitamin B1
1 mg
Vitamin B2
0 mg
Vitamin B3
7 mg
Vitamin B6
1 mg
Vitamin B9
121 mcg
Vitamin B12
0 mcg
Vitamin C
33 mg
Vitamin E
3 mg
Copper
1 mcg
Magnesium
593 mg
Manganese
94 mg
Phosphorus
318 mg
Selenium
32 mcg
Zinc
4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
