Chicken 'N' Ham Frittata Recipe

Cooking Directions

• STEP 1.Preheat the oven to 375掳F (190掳C).
• STEP 2.In a large oven-safe skillet, cook the chicken and ham until heated through.
• STEP 3.Add the vegetables to the skillet and cook until they are tender-crisp.
• STEP 4.In a bowl, whisk together the eggs, milk, salt, and pepper.
• STEP 5.Pour the egg mixture over the chicken and vegetables in the skillet.
• STEP 6.Sprinkle the shredded cheese over the top.
• STEP 7.Transfer the skillet to the preheated oven and bake for 20-25 minutes, or until the frittata is set and golden.
• STEP 8.Let the frittata cool for a few minutes before slicing and serving.

Cooking Tips

• Feel free to add your favorite vegetables to the frittata.
• You can use any type of cheese you like, such as cheddar, Swiss, or feta.
• For a spicier version, add some diced jalapenos or hot sauce.

Storage and Serving

• Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.
• Reheat the frittata in the oven or microwave until heated through.
• Serve with a side of fresh fruit or a green salad for a complete meal.