Chicken Marsala Recipe

Ingredients For Chicken Marsala Recipe

• 0.25 cup Flour
• 1 teaspoon Salt
• 0.5 teaspoon Pepper
• 1.75 pound Chicken breasts, boneless and skinless
• 2 tablespoon Olive oil
• 1 tablespoon Butter, more as needed
• 1 pound Mushrooms cremini, portobello, shiitake, button sliced
• 1 Large shallot, finely diced
• 3 Cloves Garlic, Minced
• 1 tablespoon Chopped fresh oregano or thyme
• Salt and pepper
• 1 cup Chicken Broth
• 0.75 cup Dry marsala wine
• 0.5 cup Heavy cream