Ingredients For Chicken And Chorizo With Warm Potato Salad Recipe
500 gram Baby potatoes, skin
150 gram Frozen peas
1 tablespoon Olive oil
1 Chorizo, skin removed, chopped
750 gram Chicken Tenderloins
1 cup Fresh mint leaves
50 gram Baby spinach
40 gram Chopped pistachios
Nutrition value
568
calories per serving
35 g Fat41 g Protein22 g Carbs6 g FiberOther
Current Totals
35 g Fat
41 g Protein
22 g Carbs
6 g Fiber
MacroNutrients
Carbs
22 g
Protein
41 g
Fiber
6 g
Fats
Fat
35 g
Vitamins & Minerals
Calcium
80 mg
Iron
4 mg
Vitamin A
382 mcg
Vitamin B1
1 mg
Vitamin B2
0 mg
Vitamin B3
13 mg
Vitamin B6
1 mg
Vitamin B9
79 mcg
Vitamin B12
0 mcg
Vitamin C
51 mg
Vitamin E
5 mg
Copper
1 mcg
Magnesium
111 mg
Manganese
1 mg
Phosphorus
475 mg
Selenium
37 mcg
Zinc
4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment