This healthy, gluten free chicken burrito bowl recipe can be made ahead of time, so they're ready to go for busy days. a dairy-free delicious lunch option
Ingredients For Chicken Burrito Bowl For Meal Prep Recipe
1 cup Uncooked white rice
Water
pinch Pinch of salt
0.5 cup Cilantro, roughly chopped
3.5 tablespoon Fresh lime juice
Pepper
1 pound Chicken breast
4 teaspoon Taco seasoning
2 tablespoon Olive oil
1 Flatout gluten free or light flatbread
1 teaspoon Olive oil
1 teaspoon Taco seasoning
1 Large red pepper, sliced
0.5 Large onion, sliced
2 teaspoon Garlic, minced
Salt and pepper
0.5 cup Avocado, mashed
1 tablespoon Fresh lime juice
0.75 cup Salsa, of choice
0.5 cup Corn
Nutrition value
504
calories per serving
22 g Fat31 g Protein44 g Carbs6 g FiberOther
Current Totals
22 g Fat
31 g Protein
44 g Carbs
6 g Fiber
MacroNutrients
Carbs
44 g
Protein
31 g
Fiber
6 g
Fats
Fat
22 g
Vitamins & Minerals
Calcium
84 mg
Iron
5 mg
Vitamin A
848 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
11 mg
Vitamin B6
1 mg
Vitamin B9
60 mcg
Vitamin B12
0 mcg
Vitamin C
22 mg
Vitamin E
2 mg
Copper
1 mcg
Magnesium
100 mg
Manganese
1 mg
Phosphorus
315 mg
Selenium
22 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
