Chicken And Bow Ties Recipe

Cooking Directions

• STEP 1.Cook the bow tie pasta according to package instructions until al dente.
• STEP 2.In a large skillet, heat olive oil over medium heat and cook the chicken until browned and cooked through.
• STEP 3.Add garlic and onions to the skillet and cook until fragrant.
• STEP 4.Stir in diced tomatoes, salt, and pepper, and simmer for 10 minutes.
• STEP 5.Add the cooked pasta to the skillet and toss to coat with the sauce.
• STEP 6.Serve the chicken and bow ties with grated Parmesan cheese and fresh basil.

Cooking Tips

• You can add vegetables like bell peppers or mushrooms for extra flavor and texture.
• Feel free to use any type of pasta you prefer.
• Garnish with chopped parsley for added freshness.

Storage and Serving

• Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.
• Reheat in the microwave or on the stovetop with a splash of water or broth to prevent drying out.
• Serve as a main dish with a side salad or garlic bread.