Cheyenne Burgers With Onion Rings Recipe

Ingredients For Cheyenne Burgers With Onion Rings Recipe

• 8 Slices of double smoked bacon
• Peanut or vegetable oil, for frying and brushing
• 2 cup All purpose flour
• pinch Pinch of cayenne pepper
• Kosher Salt And Freshly Ground Pepper
• 1 cup Buttermilk
• 0.25 inch 1 medium sweet onion, sliced crosswise into thick rings
• 1.5 pound Ground beef chuck
• 4 Slices smoked cheddar cheese
• 4 Burger buns with sesame seeds, split