Chewy Cinnamon Apple Granola Bars Recipe

Cooking Directions

• STEP 1.Preheat the oven to 350°F (175°C) and line a baking dish with parchment paper.
• STEP 2.In a large bowl, combine oats, dried apples, cinnamon, and salt.
• STEP 3.In a small saucepan, heat honey and almond butter over low heat until melted and well combined.
• STEP 4.Pour the honey and almond butter mixture over the dry ingredients and mix well.
• STEP 5.Transfer the mixture to the prepared baking dish and press it down firmly.
• STEP 6.Bake for 20-25 minutes or until golden brown.
• STEP 7.Remove from the oven and let it cool completely before cutting into bars.
• STEP 8.Store the granola bars in an airtight container for up to a week.

Cooking Tips

• You can add chopped nuts, seeds, or dried fruits to the mixture for extra flavor and texture.
• Make sure to press the mixture firmly into the baking dish to ensure the bars hold together.
• Allow the bars to cool completely before cutting to prevent them from crumbling.

Storage and Serving

• Store the granola bars in an airtight container at room temperature for up to a week.
• Serve the bars as a quick and healthy snack or enjoy them as a grab-and-go breakfast option.