Southwest Chicken Bowl Recipe

When we think of southwest cuisine, we imagine the diversity of foods prepared and eaten by spanish settlers, cowboys, native americans and mexicans staples like corn and other grains, pungent spices and of course, fiery chillies. Weve rounded up the best of the southwest and created a one-bowl dish featuring black beans, healthy quinoa, roasted corn and avocado, combined with blackened chicken and topped with a creamy chipotle sauce. Simple, fresh and delicious with just the right amount of heat