Chef Johns Scalloped Oysters Recipe

Name: Chef Johns Scalloped Oysters Recipe
Total time: 60 min
Yield: 1
Cuisine: French

Recipe By All Recipes

Discover decadence with this rich, creamy and delicious scalloped oyster casserole.

20 Rating - Rate

Non Vegdiet

1hr total

10minsPrep

40minsCook

Recipe Video

Step by step video of how to make Chef Johns Scalloped Oysters

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Ingredients For Chef Johns Scalloped Oysters Recipe

3 cup Crushed saltine crackers
0.75 cup Unsalted Butter, Melted
4 cup Shucked small oysters with liquor
0.125 teaspoon Cayenne pepper
As required Salt and ground black pepper
2 tablespoon Chopped Fresh Italian Flat Leaf Parsley

Nutrition
value

calories per serving

< 1 g Fat8 g Protein6 g Carbs17 g FiberOther

Current Totals

< 1 g Fat
8 g Protein
6 g Carbs
17 g Fiber

MacroNutrients

Carbs
6 g
Protein
8 g
Fiber
17 g

Fats

Fat
1 g

Vitamins & Minerals

Calcium
128 mg
Iron
2 mg
Vitamin A
14 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
39 mcg
Vitamin B12
0 mcg
Vitamin C
22 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
77 mg
Manganese
1 mg
Phosphorus
130 mg
Selenium
17 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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