Chef Johns Picadillo Recipe

Ingredients For Chef Johns Picadillo Recipe

• 2 teaspoon Olive oil
• 1.5 pound Ground Beef
• 1 cup Diced yellow onions
• 1 teaspoon Salt, plus more to taste
• 0.5 teaspoon Freshly ground black pepper
• 2 teaspoon Cumin
• 0.5 teaspoon Ground cinnamon
• 2 Bay leaves
• 0.25 teaspoon Cayenne pepper
• 4 Cloves Garlic, Minced
• 3 tablespoon Red wine vinegar
• 3 cup Crushed Tomatoes
• 0.25 cup Water
• 0.25 cup Currants or raisins