Ingredients For Chef Johns Buttermilk Biscuits Recipe
2 cup All purpose flour
2 teaspoon Baking powder
1 teaspoon Salt
0.25 teaspoon Baking soda
7 tablespoon Unsalted butter, chilled in freezer and cut into thin slices
0.75 cup Cold Buttermilk
Nutrition value
768
calories per serving
11 g Fat69 g Protein96 g Carbs8 g FiberOther
Current Totals
11 g Fat
69 g Protein
96 g Carbs
8 g Fiber
MacroNutrients
Carbs
96 g
Protein
69 g
Fiber
8 g
Fats
Fat
11 g
Vitamins & Minerals
Calcium
2327 mg
Iron
1 mg
Vitamin A
100 mcg
Vitamin B1
1 mg
Vitamin B2
3 mg
Vitamin B3
2 mg
Vitamin B6
1 mg
Vitamin B9
109 mcg
Vitamin B12
7 mcg
Vitamin C
21 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
249 mg
Manganese
0 mg
Phosphorus
1849 mg
Selenium
47 mcg
Zinc
8 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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