Cheesy Spinach Corn Bread Pizza Recipe

Cooking Directions

• STEP 1.Preheat the oven to 400���F and prepare a baking sheet with parchment paper.
• STEP 2.In a blender, combine spinach, corn, bread, and salt. Blend until smooth.
• STEP 3.Spread the mixture onto the prepared baking sheet, shaping it into a round pizza crust.
• STEP 4.Bake for 15 minutes, then remove from the oven and top with cheese, corn, and spinach.
• STEP 5.Return to the oven and bake for an additional 10 minutes, or until the cheese is melted and bubbly.
• STEP 6.Remove from the oven and let cool slightly before slicing and serving.

Cooking Tips

• You can customize the toppings to your liking by adding other vegetables or meats.
• For a crispier crust, you can bake the crust for an additional 5 minutes before adding the toppings.
• Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.

Storage and Serving

• Serve the Cheesy Spinach Corn Bread Pizza hot, straight from the oven.
• You can serve it as a main dish or cut it into smaller slices for appetizers.
• Pair it with a side salad for a complete meal.