Cheesy Southwest Chicken Stuffed Red Peppers Recipe

Ingredients For Cheesy Southwest Chicken Stuffed Red Peppers Recipe

• 1 cup Old el pasotm thick 'n chunky medium salsa
• 5 Large red bell peppers
• 2 tablespoon Olive oil
• 0.5 cup Chopped onion
• 1 Medium poblano chile, seeded and chopped
• 1 Serrano chile, seeded and chopped
• 1 Package old el pasotm chicken taco seasoning mix
• 1 can Muir glentm organic fire roasted diced tomatoes, undrained
• 0.75 cup Progressotm chicken broth
• 0.25 teaspoon Salt
• 0.75 cup Uncooked instant white rice
• 1.25 cup Shredded cooked chicken
• 1.25 cup Shredded cheddar cheese
• 0.5 cup Crushed tortilla chips
• Sour cream, if desired