One Pan Cheese Ravioli Skillet With Italian Sausage Recipe
Recipe By Slurrp
This One Pan Cheese Ravioli Skillet with Italian Sausage is a quick and easy weeknight dinner option. Made with cheese ravioli, Italian sausage, bell peppers, and marinara sauce, this skillet meal is packed with flavor and requires minimal cleanup.
Ingredients For One Pan Cheese Ravioli Skillet With Italian Sausage Recipe
1 pound Italian Sausage
1 Bell Pepper, Sliced
2 cup Marinara Sauce
1 Package Cheese Ravioli
1 cup Shredded Mozzarella Cheese
Directions : One Pan Cheese Ravioli Skillet With Italian Sausage Recipe
Cooking Directions
STEP 1.In a large skillet, cook the Italian sausage over medium heat until browned and cooked through. Remove from the skillet and set aside.
STEP 2.In the same skillet, add the bell peppers and cook until slightly softened.
STEP 3.Add the marinara sauce and cooked Italian sausage back to the skillet. Stir to combine.
STEP 4.Add the cheese ravioli to the skillet and stir to coat with the sauce.
STEP 5.Cover the skillet and cook for about 10 minutes, or until the ravioli is cooked through.
STEP 6.Sprinkle shredded mozzarella cheese over the top and cover again until the cheese is melted.
STEP 7.Serve hot and enjoy!
Storage and Serving
This dish is best served immediately.
Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.
To reheat, place the skillet on the stovetop over low heat until warmed through, or transfer to a microwave-safe dish and heat in the microwave.
Nutrition value
0
per serving
Other
Current Totals
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
