Cheesy Onion Focaccia Recipe

Name: Cheesy Onion Focaccia Recipe
Total time: 15 min
Yield: 12
Cuisine: Italian

Recipe By Taste Of Home

this recipe makes a golden brown loaf with a pleasing onion flavor enhanced by garlic and Italian seasoning. With melted cheddar and Parmesan cheese on top, this bread tastes best when served warm.

3.7

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15minstotal

1hr Prep

15minsCook

ingredients serves

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Ingredients For Cheesy Onion Focaccia Recipe

0.75 cup Water
2 tablespoon Olive oil
1 teaspoon Salt
2 cup Bread Flour
1 tablespoon Sugar
1.5 teaspoon Active dry yeast
2 Medium onions, quartered and sliced
0.25 cup Butter
3 Garlic cloves, minced
2 teaspoon Italian Seasoning
1 cup Shredded Cheddar Cheese
2 tablespoon Grated Parmesan Cheese

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Nutrition
value

calories per serving

5 g Fat5 g Protein5 g Carbs1 g FiberOther

Current Totals

5 g Fat
5 g Protein
5 g Carbs
1 g Fiber

MacroNutrients

Carbs
5 g
Protein
5 g
Fiber
1 g

Fats

Fat
5 g

Vitamins & Minerals

Calcium
144 mg
Iron
0 mg
Vitamin A
21 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
12 mcg
Vitamin B12
0 mcg
Vitamin C
3 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
14 mg
Manganese
1 mg
Phosphorus
104 mg
Selenium
4 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.