Ingredients For Cheesy Macaroni Pancetta & Pecorino Bake Recipe
1 tablespoon Olive oil
350 gram Piece pancetta, trimmed, chopped
400 gram Macaroni
Large handful fresh basil leaves, roughly chopped
0.5 cup Fresh white breadcrumbs
0.5 cup Finely grated pecorino, plus extra to serve
100 gram Unsalted butter
0.6699999999999999 cup Plain flour
3 cup Milk
0.25 cup White wine
300 milliliter Thickened cream
1 cup Grated pecorino
Nutrition value
438
calories per serving
19 g Fat14 g Protein47 g Carbs3 g FiberOther
Current Totals
19 g Fat
14 g Protein
47 g Carbs
3 g Fiber
MacroNutrients
Carbs
47 g
Protein
14 g
Fiber
3 g
Fats
Fat
19 g
Vitamins & Minerals
Calcium
396 mg
Iron
2 mg
Vitamin A
37 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
31 mcg
Vitamin B12
0 mcg
Vitamin C
7 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
50 mg
Manganese
0 mg
Phosphorus
306 mg
Selenium
17 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment