Cheesy French-Onion Meatloaf Recipe

Ingredients For Cheesy French-Onion Meatloaf Recipe

• 0.75 cup Fresh Breadcrumbs
• 0.25 cup Milk
• 4 Brown onions
• 1 kilogram Beef mince
• 35 gram Sachet salt reduced french onion soup mix
• 2 Garlic Cloves, Crushed
• 1 tablespoon Dijon mustard
• 1 Egg, Lightly Beaten
• 0.25 cup Finely chopped fresh flat leaf parsley leaves, plus extra to serve
• 1 tablespoon Extra virgin olive oil
• 1 tablespoon Brown sugar
• 2 tablespoon White wine vinegar
• 50 gram Gruyere Cheese, Grated
• Gravy, to serve
• 4 cup Mashed potato, to serve