Cheesy French-Onion Meatloaf Recipe
Recipe By Taste
This beef meatloaf topped with melted cheese and caramelised french onion is the perfect addition to your dinner table.
4.2
17 Rating -
Rate
Non Vegdiet
1hr 55minstotal
30minsPrep
1hr 25minsCook
1hr 55m.total
30m.Prep
1hr 25m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Cheesy French-Onion Meatloaf Recipe
- 0.13 cup Fresh Breadcrumbs
- 1/25 cup Milk
- 0.67 Brown onions
- 0.17 kilogram Beef mince
- 5.83 gram Sachet salt reduced french onion soup mix
- 0.33 Garlic Cloves, Crushed
- 0.17 tablespoon Dijon mustard
- 0.17 Egg, Lightly Beaten
- 1/25 cup Finely chopped fresh flat leaf parsley leaves, plus extra to serve
- 0.17 tablespoon Extra virgin olive oil
- 0.17 tablespoon Brown sugar
- 0.33 tablespoon White wine vinegar
- 8.33 gram Gruyere Cheese, Grated
- As required Gravy, to serve
- 0.67 cup Mashed potato, to serve
Nutrition
value
value
711
calories per serving
32 g Fat44 g Protein59 g Carbs7 g FiberOther
Current Totals
- Fat32g
- Protein44g
- Carbs59g
- Fiber7g
MacroNutrients
- Carbs59g
- Protein44g
- Fiber7g
Fats
- Fat32g
Vitamins & Minerals
- Calcium190mg
- Iron7mg
- Vitamin A5609mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B311mg
- Vitamin B61mg
- Vitamin B999mcg
- Vitamin B12< 1mcg
- Vitamin C39mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium95mg
- Manganese1mg
- Phosphorus524mg
- Selenium33mcg
- Zinc9mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste